








610-759-4272
Fax: 610-759-1797
Sunday - Thursday: 11 A.M. to 9 P.M.
Friday - Saturday: 11 A.M. to 10 P.M.

Every excuse to cater.
Our goal is to allow you to be a worry-free guest at your own function. You can rely on our well-trained and experienced team of professionals to watch every detail and make your event a success. The art of food and entertaining is our passion. We can provide everything you need; start to finish. Depend on us, not only for culinary delight, but also to provide professional staff, china, tables and linens.
Our Catering will take your dreams and make the reality even better. We combine style, good taste, and impeccable execution to create a luxury experience at every event, however large or small.
Every event is as unique and special to us as it is to you. We strive to take the weight off your shoulders, making your party look like an effortless success.
|
Salads | |
| Antipasto Salad | $45.00 |
| Tomato Salad | $30.00 |
| Caesar Salad | $30.00 |
| Chicken Caesar Salad | $45.00 |
| Garden Salad | $30.00 |
| Potato Salad | $30.00 |
| Pasta Salad | $30.00 |
| Macaroni Salad | $30.00 |
|
Cold Platters | |
| Tomato, Mozzarella, and Roasted Peppers with Homemade Basil-Pesto | $55.00 |
| Assorted Finger Sandwiches Assorted fresh meats, cheeses, and vegetables served on our specialty breads and wraps. |
$40.00 |
|
Deli Platter |
$65.00 |
| Heroes by the Foot An array of fresh meats and cheeses; 3-foot minimum. |
$12.00 per foot |
| Fresh Fruit Display An assortment of fresh seasonal fruit. |
$50.00 |
| Fresh Grilled-Vegetable Platter Fresh garden vegetables grilled and lightly brushed with a balsamic vinaigrette. |
$20.00 |
| Italian Antipasto Prosciutto di parma, soppressata, capicollo, auricchio, provolone, parmigiano reggiano, and olives. |
$80.00 |
|
Entrees | |
|
Pastas | |
| Meat Lasagna | $55.00 |
| Vegetable Lasagna | $55.00 |
| Baked Ziti | $45.00 |
| Baked Manicotti | $50.00 |
| Baked Stuffed Shells | $50.00 |
| Cavatelli with Broccoli | $50.00 |
| Penne with Vodka Sauce | $50.00 |
| Bow-Tie Pasta With broccoli, onions, sundried tomatoes, and mozzarella. |
$50.00 |
| Eggplant Parmigiana | $55.00 |
| Eggplant Rollatini | $55.00 |
|
Chicken | |
| Fried Chicken | $55.00 |
| Stuffed Chicken Breast With fontina cheese, artichokes, and roasted peppers. |
$65.00 |
| Chicken Pizzaiola Peppers, onions, and mushrooms finished in a hearth marinara sauce. |
$60.00 |
| Chicken Marc Anthony Artichokes, mushrooms, onions, and roasted peppers finished in a white wine sauce. |
$65.00 |
| Chicken Parmigiana | $60.00 |
| Chicken Marsala | $60.00 |
| Chicken Piccata With capers in a lemon butter sauce. |
$60.00 |
| Chicken Sorrentino Topped with eggplant, proscuitto, and mozzarella. |
$55.00 |
| Rosemary Roasted Chicken Breast | $60.00 |
| Spezzato Misto alla Contadina Sautéed chicken, tenderloin tips, sausage, onions, peppers, and potatoes in a white wine sauce. |
$65.00 |
| Rosemary Roasted Pork Loin | $60.00 |
| Sausage, Peppers, and Onions | $60.00 |
|
Veal | |
| Veal Piccata With capers in a lemon butter sauce. |
$60.00 |
| Veal Parmigiana | $65.00 |
| Veal Campagnola With artichokes, sundried tomatoes, onions, and diced tomatoes and finished in a white wine sauce. |
$65.00 |
| Veal Saltimbocca With proscuitto and spinach topped with mozzarella cheese and finished in a white wine sauce. |
$65.00 |
| Veal and Shrimp With broccoli, roasted peppers, garlic, and onions and finished in a madiera wine sauce. |
$75.00 |
|
Seafood (Market Price) | |
|
Salmon with Dill Sauce • Flounder Almondine | |
|
Beef | |
| Pepper Steak | $65.00 |
| Beef and Broccoli | $65.00 |
| Roast Beef With button mushrooms in a light brown gravy. |
$65.00 |
| Meatballs | $60.00 |
|
Hors D'Oeuvres | |
| Crocchette di Riso Italian rice crochettes. |
$45.00 |
| Assorted Mini-Quiches | $45.00 |
| Assorted Mini-Puff Pastries | $45.00 |
| Battered Vegetables Served with marinara sauce. |
$45.00 |
| Mozzarella Sticks Served with marinara sauce. |
$50.00 |
| Chicken Wings Served hot or mild. |
$45.00 |
| Jalapeno Poppers | $55.00 |
| Bruschetta Served with crostini. |
$25.00 |
| Chicken Fingers | $60.00 |
| Potato Skins Choice of broccoli and cheddar or bacon and cheddar. |
$50.00 |
| Mini Pepperoni Rolls Served with tomato sauce. |
$30.00 |
| Mac and Cheese Triangles | $45.00 |
|
Accompaniments | |
| Rice Pilaf | $25.00 |
| Broccoli with Garlic and Oil | $25.00 |
| Roasted Baby-Carrots | $25.00 |
| Baked Stuffed-Potatoes | $25.00 |
| Roasted Rosemary-Potatoes | $27.50 |
| Stewed Italian Green-Beans | $25.00 |
| Green Beans Almondine | $25.00 |
| Buttered Noodles | $25.00 |
| Vegetable Medley | $27.50 |
| Mashed Potatoes | $30.00 |
| Sautéed Mushrooms and Onions | $25.00 |
| Broccoli Rabe With sundried tomatoes, garlic, and oil. |
$35.00 |
| Macaroni and Cheese | $25.00 |
|
Desserts | |
| Cannoli | $35.00 |
| Mixed Cookies | $25.00 |
| Assorted Italian Cookies and Mini Cannoli | $30.00 |
| Assorted Cakes | $45.00 |
| Tiramisu | $45.00 |
|
Rentals | |
| Chaffing Dish | $15.00 pcs. |
| Delivery and Setup | $25.00 |
| Servers Available for Any Catering Event, Call for More Information | Call |
| Plasticware, Plates, Napkins, Utensils, and Cups | $1.25 per person |
| Semolina Rolls | $4.99 per dozen |
Here are some items from our catering menu
For a look at our full catering menu visit us at http://www.northstarcateringpros.com
ALL PRICE MAYBE CHANGED WITH OUT NOTICE